Sachet and sticks are sealed packages of small size, produced from 2-, 3- or 4- layers of laminate. Their main feature is convenience in use. Light, flexible and reliable sachet and sticks are ideal for storing liquid, bulk and creamy products. 

Sachet and sticks have excellent chemical and mechanical resistance. The probability that the bag will open itself is almost zero.

Because of this, the stick and sachet are widely used as:

• pharmaceutical packaging;
• packaging for suspensions; 
• packaging for sauces;
• packaging for cosmetics; 
• packaging for creams;
• packaging for dressings;
• packaging for yoghurt;
• packaging for cream, etc.

Sachets and sticks from Gualapack compare favorably with other modern packaging. First of all, you will be able to choose the material of the sachet bag. We offer 2, 3 or 4 layer laminates, namely standard, monomeric, mixed polyolefin and even biological ones.

Depending on your goals and type of product, we offer two types of sachets and sticks:

• for retort (up to 123 °C)
• for pasteurization (up to 92°C)

The high quality materials that we use in our production allow us to significantly increase the shelf life of products. The barrier properties of the packaging simply leave no chance for harmful bacteria, air or ultra violet rays. Sachets and stick from Gualapack, despite the ultra-high strength, are easy to open.

Among other things, Gualapack offers quality printing on sticks and sachets to recreate your unique design.